EST. | 2011
Harvest Fest Chili Cook-Off 2026
Sun, Oct 04
|Bowmanville
Do you think you have the best chili in town? Lets put it to the test.
Time & Location
Oct 04, 2026, 12:00 p.m. – 4:00 p.m.
Bowmanville, 160 Baseline Rd E, Bowmanville, ON L1C 1A2, Canada
About the event
Rules & Regulations
1. COOKING SOURCE - Cooks are to prepare chili in their assigned booth using propane/gas or charcoal grills/burner as their means of cooking.
2. MEATS: 4lb of Wild Fork lean ground beef will be supplied to you at start of event. No other meat is allowed
onsite due to health board restrictions.
3. EVENT START TIME - You may not begin cooking until 12:00 p.m. Prior to 12:00 p.m., cooks may test/ warm up their stoves and begin on-site booth preparation. All ingredients must be uncooked and separate but can be pre chopped, sliced, etc until 12:00pm.
Tickets
Chili Contestant
This ticket is for 1 team entry to compete in the chili cookoff.
$35.00
Vendor Space
This ticket is to be a craft vendor at the chili cook-off. This is to be purchased AFTER confirmation/ approval from Stuttering John's or Tilted Glass. An email will be sent with the contract following vendor fee purchase.
$35.00
Total
$0.00